Sea Food Recipes

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Angel Shrimp Scampi - Recipe Cuisine: American Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: 1 small clove garlic, minced 2 tbsp. minced parsley stems 1/2 large white onion, minced Dash Tabasco sauce 1/2 cup bland cooking oil 1/4 cup lemon juice 1/2 cup dry Chenin Blanc 12 large green shrimp, peel... [ view recipe ]
Barbecued Shrimp - Recipe Cuisine: Creole Recipe Category: seafood Recipe Serves: 4 Recipes Ingredients: 1 POUND YIELD 1 lb. medium size, fresh, raw shrimp (in the shells) 2 tsp. cayenne pepper 2 oz. margarine Recipe Instructions: Preheat Oven to 350 degrees. In an 11- x 7- x 2-inch Baking pan, Spread shr... [ view recipe ]
Basic Soup Stock - Recipe Cuisine: Japanese Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: 2-1/2 qts. cold water 1 (3-inch) square kombu (dried kelp) washed in cold water 1 cup katsuobushi (dried bonito fish), flaked Recipe Instructions: Bring water to a boil. Add kombu. Return to boil and ... [ view recipe ]
Billi Bi Soup - Recipe Cuisine: American Recipe Category: seafood Recipe Serves: 4 Recipes Ingredients: 3-1/2 lbs. mussels, scrubbed and de-bearded 1 cup white wine water, to cover 1 stalk celery, diced 1 small onion, diced thyme 1 bay leaf 1 quart heavy cream Recipe Instructions: Place all ingredients... [ view recipe ]
Chesapeake Bay Crab Ravioli - Recipe Cuisine: American Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: Crabmeat Filling Plain and Tomato Pastas Asparagus Soubric Dill Mustard Sauce Recipe Instructions: TO SERVE Sauce plates; center soubrics in sauce. Brush crab ravioli with small amount of butter;... [ view recipe ]
Chilled Curried Seafood Soup - Recipe Cuisine: American Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: 1 cup chopped Potato (about 1 medium) 3/4 cup chopped onions (about 1-1/2 medium) 2 cups Chicken broth 1-1/2 teaspoons curry powder 1 clove garlic, finely chopped 1 (14-1/2 ounce) can whole tomatoes, undra... [ view recipe ]
Chilled Squid with Crispy Tentacles - Recipe Cuisine: Asian Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: 6 won ton dough sheets oil as needed 6 oz. bay shrimp mousse basil, chopped, to taste 6 squid bodies, cooked 6 oz. cucumber-scallion dressing 6 cucumber fans 1-1/2 tsp. scallions, bias cut 12 Roma tomato wed... [ view recipe ]
Clam Cakes - Recipe Cuisine: American Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: 4 quahogs 4 oz. scallops, well chilled 1 egg 1/2 tsp. chives, chopped 1/2 tsp. dill, chopped 1 tsp. Dijon-style mustard 2 oz. canola oil Recipe Instructions: Shuck quahogs; reserve juices. Coarsely ch... [ view recipe ]
Crabmeat And Grapefruit Salad - Recipe Cuisine: Creole Recipe Category: seafood Recipe Serves: 4 Recipes Ingredients: 1 lb. fresh lump crabmeat 2 grapefruit DRESSING 1/4 cup fresh lemon juice 2/3 cup oil 1/4 tsp. salt 1/4 tsp. black pepper 3/4 lb. romaine lettuce VARIATION instead of the dressing, use 1 cup vinaigrette ... [ view recipe ]
Crabmeat Filling - Recipe Cuisine: American Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: 1/2 shallot, pared, chopped 1/4 tsp. garlic, pared, minced 1/8 tsp. ginger root, finely chopped 1/2 oz. unsalted butter 6 oz. crabmeat 1/2 tsp. chives, chopped Recipe Instructions: Sweat shallots, Garl... [ view recipe ]
Creamy Clam Chowder - Recipe Cuisine: American Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: 4 cups 1-inch cubes potatoes (about 4 medium) 1/4 cup chopped shallots (about 2 large) 1 (14-1/2-ounce) can Chicken broth 1 clove garlic, finely chopped 3 cups low-fat milk 1/4 teaspoon pepper 2 (6-1/2-ounc... [ view recipe ]
Creamy Scallops and Pasta - Recipe Cuisine: Italian Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: 1/4 cup chopped shallots (about 2 large) 1-1/2 cups Chicken broth 1-1/2 teaspoons chopped fresh or 1/2 teaspoon dried thyme leaves 1 tablespoon all-purpose flour 2-1/3 cups low-fat milk 2 tablespoons low-fat... [ view recipe ]
Dill, Lemon and Caper Sauce - Recipe Cuisine: American Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: 1 oz. butter 1 oz. shallots, pared, minced 2 oz. capers, chopped 2 oz. dry sherry 3 oz. clam juice 1 oz. lemon juice 6 oz. heavy cream 2 oz. butter, chilled 1 tbsp. dill weed, chopped salt and pepper, to t... [ view recipe ]
Double Fish Consomme - Recipe Cuisine: American Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: 9-1/4 oz. pike flesh, pounded 9-1/4 oz. grouper flesh, pounded 1 Egg white 1 oz. leeks, julienne 1 oz. parsley stems 3 oz. dry white wine 5-1/2 cups Fish bouillon Recipe Instructions: Place Fish flesh,... [ view recipe ]
Fillet De Sole Catalane - Recipe Cuisine: French Recipe Category: seafood Recipe Serves: 4 Recipes Ingredients: 4 medium-size firm tomatoes 12 tbsp. Sweet butter 4 skinless fillets of sole (about 1-3/4 lbs.) 1 tsp. salt 1/4 tsp. pepper 1/2 cup Fish stock 1/2 cup dry white wine 3 small onions, finely sliced Recipe In... [ view recipe ]
Kuruma Ebi Isobe Age - Recipe Cuisine: Japanese Recipe Category: seafood Recipe Serves: 4 Recipes Ingredients: 6 scampi with heads on, shelled 1 small onion, finely chopped 1 bell pepper, finely chopped 3 to 4 asparagus, finely chopped 2 sheets sea weed 5 to 6 cups Vegetable oil DIP 2 cups water 1/3 cup soy sauce ... [ view recipe ]
Louisiana Shrimp With Tasso - Recipe Cuisine: American Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: 1-1/2 lbs. Louisiana shrimp or other large shrimp in shell 1 large bunch mustard greens 4 oz. tasso 3 tbsp. olive oil 2 medium cloves garlic, finely chopped 1 cup Fish stock large pinch ground sassafrass ... [ view recipe ]
Marinated Shrimp Kabob Salad - Recipe Cuisine: American Recipe Category: seafood Recipe Serves: 4 Recipes Ingredients: 1 tablespoon grated orange peel 1/2 cup orange juice 2 tablespoons Vegetable oil 1/2 teaspoon crushed red pepper 1/4 teaspoon salt 2 cloves garlic, crushed 16 large raw shrimp, peeled and deveined 8 ounces... [ view recipe ]
Ming Shrimp with Hot Sauce - Recipe Cuisine: Chinese Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: 18 large shrimp, peeled and deveined salt and pepper, to taste 1 Egg white 1/2 tsp. cornstarch 2 cups oil 1 clove garlic, chopped 1/2 cup diced onion 1-1/2 cups sliced water chestnuts 1/2 cup sliced mushroo... [ view recipe ]
Mixed Herb Spaghetti and Sauce - Recipe Cuisine: Italian Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: 2 cups chopped tomatoes (about 2 large) 1 cup tomato juice 1/2 cup dry white Wine or tomato juice 2 tablespoons lemon juice 1 teaspoon olive or Vegetable oil 1/4 teaspoon salt 1/4 teaspoon pepper 1/4 cup cho... [ view recipe ]
New England Clam Cake w/Sauce - Recipe Cuisine: American Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: Clam Cakes Dill, Lemon and Caper Sauce Recipe Instructions: TO SERVE Place 2 or 3 tbsp. Sauce on a warm Appetizer plate. Place two cakes on top of sauce. Garnish with fresh dill sprig and several... [ view recipe ]
Paper Prawns - Recipe Cuisine: Chinese Recipe Category: seafood Recipe Serves: 4 Recipes Ingredients: 1/2 lb. prawns 1/4 tsp. salt 1 tsp. sesame oil 1 egg 1 tbsp. oyster sauce 1/2 tsp. cornstarch Rice paper 1 cup Vegetable oil Recipe Instructions: In bowl, mix the prawns with the salt, sesame oil, egg,... [ view recipe ]
Parmesan Prawns - Recipe Cuisine: Continental Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: 24 medium-size prawns, uncooked 1 tbsp. salt 1-1/2 tbsp. Worcestershire sauce 1-1/2 tbsp. lemon juice 2 cups Italian breadcrumbs 1 cup Parmesan cheese DIPPING BATTER 2 tbsp. flour 1 tbsp. cornstarch 1 ... [ view recipe ]
Pasta and Crabmeat Terrine - Recipe Cuisine: American Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: 1/2 lb. crabmeat 1-1/2 tsp. parsley, chopped 1/2 Egg white 2 oz. white breadcrumbs 1/2 tsp. lemon juice salt and white pepper, to taste 1/2 lb. penne pasta, cooked al dente 3 tbsp. tomato, concassee, finel... [ view recipe ]
Poached Oyster with Spinach - Recipe Cuisine: American Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: 6 Bluepoint oysters, 85 count Fish stock as needed 1/2 cup chaud-froid sauce, flavored with anise liqueur 6 large spinach leaves, blanched Recipe Instructions: Poach oysters in Fish stock for about 3... [ view recipe ]
Poached Shrimp and Fennel Salad - Recipe Cuisine: American Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: 3 cups sliced fennel bulbs (about 2 medium) 2 cups chopped tomatoes (about 2 large) 1/2 cup sliced red onion (about 1/2 medium) 1 tablespoon chopped fresh or 1 teaspoon dried dill weed 3 tablespoons lemon j... [ view recipe ]
Polenta Lasagna - Recipe Cuisine: American Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: Wild Rice Polenta Sheets Pesto Sauce ADDITIONAL INGREDIENTS mushrooms, sliced, sauteed, to taste cooked lobster meat, to taste 6 Baby artichokes, blanched, cut in half Recipe Instructions: TO SERV... [ view recipe ]
Prawns Hunan Style - Recipe Cuisine: Chinese Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: 1 tbsp. ginger 1 tbsp. garlic 1 tbsp. green onions 1 green Hot pepper 3 cups Chicken stock 1 cup soy sauce 2 tsp. sesame oil 2 to 3 tsp. cornstarch 2 tsp. water 1 cup peanut oil 2 lbs. shrimp 1/2 cup flour 1... [ view recipe ]
Sashimi - Recipe Cuisine: Japanese Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: 1 pound freshly filleted porgy, sea bass, striped bass, red snapper, squid, abalone or tuna 1 Japanese white radish, peeled, shredded and soaked in cold water Chirizu dipping sauce Tosa Joyu dipping sa... [ view recipe ]
Scallop and Black Bean Salad - Recipe Cuisine: Contemporary Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: 1 pound bay scallops 2 cups cooked black beans or 1 (15-ounce) can black beans, rinsed and drained 2 cups chopped jicama (about 1 medium) 1 cup chopped green bell pepper (about 1 medium) 1 cup chopped... [ view recipe ]
Scallop and Shrimp Minestrone - Recipe Cuisine: Contemporary Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: 2 cups chopped onions (about 2 large) 1/2 cup chopped carrot (about 1 medium) 1 cup Chicken broth 1 clove garlic, finely chopped 1-1/2 cups tomato juice 2 tablespoons lemon juice 1 (14-1/2-ounce) can wh... [ view recipe ]
Scallops and Mussels on Asparagus - Recipe Cuisine: American Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: 36 bay scallops 1 cup lemon juice, or more if needed 36 mussels, cleaned and de-bearded 36 Asparagus spears, cut to equal lengths 1 head Boston lettuce Dijon Mustard Vinaigrette 1 tsp. chopped parsley DI... [ view recipe ]
Scallops with Red Pepper Sauce - Recipe Cuisine: American Recipe Category: seafood Recipe Serves: 4 Recipes Ingredients: 1 large red bell pepper, cut into fourths 1/8 teaspoon salt 10 drops red pepper sauce 1 clove garlic, finely chopped 1/4 cup plain nonfat yogurt 1 pound bay scallops 1/4 cup sliced green onions, (about 2 t... [ view recipe ]
Seafood Hors D'oeuvres Platter - Recipe Cuisine: American Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: Pasta and Crabmeat Terrine Poached Oyster with Spinach Wax Bean and Haricot Vert Salad Recipe Instructions: TO SERVE Unmold Pasta and crabmeat terrine; slice. Arrange slices on one side of platter... [ view recipe ]
Seafood Stock - Recipe Cuisine: American Recipe Category: seafood Recipe Serves: 4 Recipes Ingredients: 8 cups cold water 1 medium onion, quartered 1 rib celery, coarsely chopped 1 clove garlic, halved 1-1/2 to 2 lbs. seafood trimmings Recipe Instructions: Add all ingredients to a pot. Bring to a boil, r... [ view recipe ]
Seafood stufffed tomatoes - Recipe Cuisine: American Recipe Category: seafood Recipe Serves: 4 Recipes Ingredients: 4 ripe large tomatoes 2 large scallions 2 tablespoons mayonnaise vinegar to taste sugar to taste 1 can medium shrimp or 1/2 lb crab meat Recipe Instructions: Slice just the very top off the tomatoes... [ view recipe ]
Shellfish Stew - Recipe Cuisine: Tropical Recipe Category: seafood Recipe Serves: 2 Recipes Ingredients: 6 carrot slices 6 celery slices 2 fennel cups 1/2 tbsp. fennel stems, chopped 2 oz. sea bean 3 pt. Fish stock, clarified 1 bouquet garni salt and pepper, to taste 1 (8 oz.) Florida lobster tail 2 oz. anise... [ view recipe ]
Shrimp and Artichoke Pizza - Recipe Cuisine: Contemporary Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: 1/2 pound raw large shrimp, peeled and deveined, (about 12 shrimp) 1/2 (9-ounce) package frozen artichoke hearts, thawed (about 1 cup) 1 cup chopped tomato (about 1 large) 3 tablespoons chopped fresh ... [ view recipe ]
Shrimp and Zucchini - Recipe Cuisine: Asian Recipe Category: seafood Recipe Serves: 4 Recipes Ingredients: 1 (8-ounce) can pineapple chunks in juice, drained and Juice reserved 1 (12-ounce) package frozen uncooked peeled and deveined medium shrimp 1 tablespoon cornstarch 2 tablespoons cold water 1 clove garlic, f... [ view recipe ]
Shrimp Mousse - Recipe Cuisine: Contemporary Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: 1 lb. shrimp, peeled, deveined, chilled boiling water, as needed salt and pepper, to taste 12 oz. heavy cream 1 tbsp. dill weed, chopped 2 large leeks, blanched 1 pt. Fish aspic Recipe Instructions... [ view recipe ]
Shrimp Pancettati - Recipe Cuisine: Italian Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: 18 jumbo shrimp 18 thin slices of pancetta salt and pepper, to taste 1/2 cup flour for dusting 4 tbsp. olive oil 6 small bamboo skewers Risotto (see recipe) Salsa VERDE 1/2 lb. unsalted Butter (at room t... [ view recipe ]
Shrimp Remoulade - Recipe Cuisine: American Recipe Category: seafood Recipe Serves: 8 Recipes Ingredients: 2 lbs. shrimp cooked, shelled and deveined 1 cup green onions, chopped 1 cup celery chopped fine 2 tbsp. prepared horseradish 6 tbsp. Dijon mustard 3/4 cup tarragon Wine vinegar 2 tbsp. paprika 1/4 cup toma... [ view recipe ]
Skate Wing and Shrimp Prep - Recipe Cuisine: American Recipe Category: seafood Recipe Serves: 2 Recipes Ingredients: 1 skate wing top layer, 8 oz. each 1 skate wing bottom layer, 4 oz. each 1 pt. milk 3 oz. red bell pepper, roasted, peeled, seeded 1 oz. roasted red Chili pepper, roasted, peeled, seeded salt and pepper, ... [ view recipe ]
Soupe De Saumon A La Creme - Recipe Cuisine: French Recipe Category: seafood Recipe Serves: 4 Recipes Ingredients: FISH STOCK 1/2 onion, diced 1 stalk celery, diced 1 cup white wine 1 lb. bones of white-fleshed fish 1 qt. water 3 black peppercorns 1/2 bay leaf 3 sprigs parsley SOUP 1 qt. Fish stock 1/4 lb. salmon, diced... [ view recipe ]
Southeast Shellfish Stew - Recipe Cuisine: Tropical Recipe Category: seafood Recipe Serves: 2 Recipes Ingredients: Potato Dumplings Shellfish Stew Recipe Instructions: TO SERVE Ladle stew onto platter, arranging ingredients and dumplings as desired. NOTES Season: Year round Food cost: Moderate to high ... [ view recipe ]
Steamed Skate, Shrimp and Vegetables - Recipe Cuisine: American Recipe Category: seafood Recipe Serves: 2 Recipes Ingredients: 5 oz. ginger-infused shrimp broth, boiling 2 marinated shrimp 4 green chilis 2 bamboo tips, 1 oz. each, blanched 2 ginger root pieces, 1/2 oz. each, tourneed, blanched 2 pepper-infused skate wings 1 skate ... [ view recipe ]
Summer Scallops w/ Melon Relish - Recipe Cuisine: American Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: 1-1/2 cups finely chopped cantaloupe (about 1/2 medium) 1-1/2 cups finely chopped honeydew melon (about 1/2 small) 3 tablespoons chopped fresh cilantro leaves 2 tablespoons finely chopped shallot (about... [ view recipe ]
Watercress Beurre Blanc - Recipe Cuisine: American Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: 2 tbsp. watercress, finely chopped 1/8 cup Crayfish Stock (see Sturgeon with Crayfish Caviar Custard) 3 oz. butter, at room temperature Juice of 1 lemon salt and pepper, to taste Recipe Instructions: ... [ view recipe ]
West Coast Shrimp with Lentils - Recipe Cuisine: American Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: Shrimp Mousse Tagliatelle of Vegetables Spiced Lentils ADDITIONAL INGREDIENTS 1 English cucumber salt, to taste 1 chicory head, torn into leaves Recipe Instructions: TO SERVE Using mandoline, c... [ view recipe ]
Whitefish and Shrimp Cakes - Recipe Cuisine: American Recipe Category: seafood Recipe Serves: 6 Recipes Ingredients: 3/4 pound whitefish or other medium-fat Fish fillet, cut up 1/2 pound raw shrimp, peeled and deveined 1/4 cup cholesterol-free Egg product 2 tablespoons chopped fresh parsley 2 tablespoons chopped green o... [ view recipe ]
Seafood A La Mediterranee - Recipe Cuisine: American Recipe Category: shellfish Recipe Serves: 6 Recipes Ingredients: 18 large shrimp 18 cherrystone clams 18 mussels 6 (4-oz.) lobster tails 3/4 cup light olive oil 2 onions, finely chopped 3 cloves garlic, finely minced 2 cups white wine 3 cups plum tomatoes, drained 2 ba... [ view recipe ]

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