Apple or Grape Jelly

Recipes Ingredients:

2 c Bottled juice
1 pk Liquid Certo (1 pouch)
3-1/2 c Sugar

Recipe Instructions:

Combine Juice and Sugar into a large pan. Place over moderate heat and bring to a boil. Stir in Certo and bring to a full rolling boil and continue at a full rolling boil for 1 minute. Remove from heat, skim and bottle at once. This is from way back in the late 60's.