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Engadiner Nusstorte (Engadine Nut-Cake)

Recipe Cuisine: Swedish
Recipe Category: Swedish
Recipe Serves: 6

Recipes Ingredients:

180 g Butter (6.5 oz)
1 x Egg
150 g Granulated Sugar (5.5 oz)
1 ds Salt
300 g Sifted flour (10.75 oz)

Recipe Instructions:

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