Cinnamon-Spiced Tea
Recipe Cuisine: Thai
Recipe Category: Thai
Recipe Serves: 4
Recipe Category: Thai
Recipe Serves: 4
Recipes Ingredients:
8 Chinese-Style Red Or Black
4 c Boiling Water
-Tea Bags Or:
Ground Cinnamon
1/4 c Regular Black Tea
1/2 c Sweetened Condensed Milk
Recipe Instructions:
Place Tea in a teapot; pour water over tea. Let steep for 5 minutes. Pour into 4 cups. To each serving, add a dash of ground cinnamon and about 2 tablespoons of condensed milk; stir to blend. Typed by Syd Bigger.
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- Asian Crepinettes
- Swedish Rye Bread
- Quacker Jacks - Gloria Pitzer
- Blender Hollandaise Sauterne