Tomato Beef

Recipe Cuisine: Beef
Recipe Category: Beef
Recipe Serves: 4

Recipes Ingredients:

1/2 lb Flank steak, thin slices
3 ea Tomatoes
2 ea Green onions
1 ea Garlic clove (chopped)
2 tb Oil
1 x -------beef marinade--------
1 ts Soy sauce, light 1
1/2 ts Wine
1 1/2 ts Water
1/2 ts Oil
1/2 ts Sesame oil
1/2 ts Cornstarch
1 x -----------sauce------------
3 tb Tomato ketchup
1 ts Sugar
1/2 ts Vinegar
1 pn Pepper and salt
1/2 ts Cornstarch in 1 t water

Recipe Instructions:

Marinate Beef slices for 30 minutes. Heat Wok with 2 T oil and Garlic for 30 seconds, add beef, cook for 1 1/2 to 2 minutes, remove and drain oil. Set aside. Heat wok, high, add tomato wedges and stir for 2 minutes, then add Sauce mixture. Thicken if too watery. Return Beef and stir well and serve hot. Serve immediately.