Thai Fried Noodles (2)
Recipe Category: Thai
Recipe Serves: 4
Recipes Ingredients:
Asian Rice noodles
-OR- boned & skinned chicken
-- cut about 1/8 inch wide,
- cut into very small pieces
-OR- 2
tb Minced or pressed garlic
1 lb Flat Rice noodles
2 ts Ground dried red Hot chili,
-- (fresh or dried)
-OR-
3/4 c Fish sauce; -OR-
1 tb Minced fresh Hot chile
6 tb -Soy sauce
4 Eggs; lightly beaten
4 ts Rice Wine vinegar
8 oz Medium-sized shrimp
-OR- distilled white vinegar
-- shelled and deveined,
2 tb Sugar
-- tails left intact
4 ts High-quality paprika; -OR-
10 oz Fresh Bean sprouts
1/4 c -Catsup or Tomato paste
3 Green onions; thinly sliced
1/2 c Vegetable oil
1/2 c Chopped dry-roasted peanuts
-OR more if needed
-- (unsalted)
8 oz Boneless pork
1/4 c Chopped fresh cilantro
Recipe Instructions:
Other Recipes:
- Cantonese Meatballs
- Garlic Buttered Shrimp
- Light Swiss Enchiladas
- Moroccan Preserved Lemon Quarters
- Dried Tart Cheery Scones