Crispy String Beans
Recipe Cuisine: Chinese
Recipe Category: vegetable
Recipe Serves: 4
Recipe Category: vegetable
Recipe Serves: 4
Recipes Ingredients:
2 cups plus
1 tbsp. cooking oil
3/4 lb. string beans, trimmed and cleaned
1 tbsp. minced garlic
2 tbsp. minced pork
2 tbsp. soy sauce
1/2 tbsp. sherry
1/2 tbsp. sugar
4 tbsp. Chicken broth
1/2 tbsp. sesame oil
1 tbsp. minced scallion
Recipe Instructions:
Heat 2 cups of the oil in a Wok and add the beans. Fry for one minute or until soft. Drain. In a saute pan, add the remaining oil and heat. Add the beans, garlic, minced pork, soy sauce, sherry, Sugar and broth. Add the sesame oil and scallion, swirling to heat through. Serve. Our beans are extremely crisp, which makes all the difference.
Other Recipes:
- Caper Sandwich Butter
- Salmon with Yogurt
- Bean Soup From Tuscany
- Corned Beef Casserole
- Family Pot Roast
Hmmmmm. I can taste it already. Brought to you by uStash.