Potato Kugel

Recipes Ingredients:

9 Potatoes, grated
1 Egg, beaten
4 Slices bacon
2 tb Sour cream (heaping)
1/2 Onion, chopped
1 Dash Salt
1 c Milk, boiled
1 Dash pepper

Recipe Instructions:

Put potatoes into colander and press out juices. Cook bacon and keep the fat. (Vegetarians omit meat.) Combine potatoes, bacon, onion and Hot bacon fat, and pour into a 9 x 13-inch Baking dish. Pour Milk over top. Pour on Egg and sour cream. Salt and pepper to taste. Bake at 350 degrees for 1 hour or until light brown on top. Serve immediately or let flavors blend overnight.