Bacon Corn Bread

Recipes Ingredients:

1 c Corn-meal
1 tb Sugar
1 c White flour
1 Egg, well beaten
3 ts Baking powder
1 c Sweet milk
1/2 ts Salt
1/4 c Diced bacon

Recipe Instructions:

Sift flour, measure, and sift with Baking powder and salt. Add corn-meal. Combine egg, milk, and bacon which has been crisped. Add dry ingredients. Fill well-oiled Muffin tins 2/3 full. Bake in Hot Oven (450ø F) 15 minutes. 10 minutes. Mrs. Fred Snell, Erie, PA.