Cinnamon Breakfast Cake

Recipes Ingredients:

2 c Flour
4 tb Brown sugar
4 ts Baking powder
4 tb Shortening
1/2 ts Salt
1 Egg, well beaten
1/4 c Seedless raisins
1/2 c Milk
2 tb Sugar
1 tb Melted Butter or butter
1 ts Cinnamon
-substitute

Recipe Instructions:

Sift flour, measure, and sift with Baking powder, and salt. Add brown sugar; cut in shortening with 2 spatulas. Add Egg and sufficient Milk to form a soft dough. Add raisins. Spread in well-oiled and floured Cake tin. Pour melted Butter over top of cake. Sprinkle with 2 tablespoons Sugar and cinnamon. Bake in Hot Oven (435ø F) 20-25 minutes. Mrs. Murray Nevin, Stoneboro, PA.