Corn Bread

Recipes Ingredients:

1 c Corn-meal
1 ts Salt
2 tb Brown sugar
1 ts Baking powder
3/4 ts Baking soda
1/4 c Melted shortening
2 Eggs, well beaten 1
1/2 c Sour milk
1 c Flour

Recipe Instructions:

Sift flour, measure, and sift with Baking soda, salt, and Baking powder. Mix with corn-meal. Combine shortening, sugar, and eggs. Add sour Milk and combine with dry ingredients. Beat only until smooth. Fill well-oiled shallow pan 2/3 full. Bake in Hot Oven (435ø F) 25-30 minutes. 8 servings. The Household Searchlight - 1941