Cream Cheese Pancakes

Recipes Ingredients:

2 Eggs
1 ts Butter, melted
5 ts All purpose flour
8 oz Cream cheese, softened
1-1/2 ts Sugar

Recipe Instructions:

Lightly beat eggs in large bowl. Add softened cream cheese, flour, Sugar and butter. Mix until well combined. (Mix will be slightly chuncky). Spray a pre-heated 275 degree electric Griddle with Vegetable cooking spray and ladle Butter by teaspoonfuls onto griddle. Cook pancakes until golden, about 3 minutes. Turn and brown other side about 2 minutes more. Sprinkle pancakes with confectioners Sugar and garnish with lemon wedges. Serve with fresh berries, warm applesause, or maple syrup.