Crostini

Recipe Cuisine: Breads
Recipe Category: Breads
Recipe Serves: 2

Recipes Ingredients:

1 (1-pound) loaf of Italian
2 tb Olive oil
-bread 1
ts Dries rosemary, crushed
2 Cloves of garlic, halved

Recipe Instructions:

CROSTINI Cut Bread into 22 slices (1/2-inch thick); arrange in a single layer on a Baking sheet. Rub Garlic on one side of each piece of bread; brush with olive and sprinkle with rosemary. Discard garlic. Bake Bread at 350 for 10 min. on each side until lightly brown. Let cool before serving. Yield: 22 servings (about 68 calories per slice)