Gingerbread Waffles with Peach Sauce

Recipe Cuisine: Breakfast
Recipe Category: Breakfast
Recipe Serves: 6

Recipes Ingredients:

2 c Buttermilk Baking mix (such
3/4 ts Cinnamon
-As Bisquick) 1/4
ts Nutmeg
1 c Milk
1 cn (16 oz) sliced Cling
1 Egg
-Peaches in heavy syrup
1/3 c Molasses
1 tb Cornstarch
1/4 c Packed light brown sugar
1 tb Lemon juice
1 ts Ginger

Recipe Instructions:

Combine Baking mix,milk,egg,molasses,sugar,ginger,cinnamon and nutmeg.Pour 1/2 cup of batter in preheated Waffle iron.Texture of finished Waffle will be cake-like;it is not intended to be crisp. Do not overbake because Waffle will burn.Repeat with remaining batter. To make Peach Sauce:Drain liquid from peaches into a 4 cup glass measure.Stir in cornstarch mixed with lemon juice.Heat on medium until mixture thickens.Cut Peach slices into pieces and add to sauce. Serve over waffles. Makes about 6 waffles.