Banana Cake

Recipes Ingredients:

1 c Butter or margarine, softene 1
1/2 c Bananas, ripe, mashed
2 c Sugar
1/4 lb Butter or margarine, softene
2 Eggs, room temperature
8 oz Cream cheese, softened
3/4 c Milk
16 oz Sugar, confectioners
3 c Flour
2 ts Vanilla
2 ts Baking powder

Recipe Instructions:

Cream Butter and sugar. Add eggs. Mix. Combine flour and Baking soda. Add to butter/sugar mixture alternating with Milk --beginning and ending with flour mixture. Fold in mashed bananas. Pour into 3 greased and floured 9-inch round Cake pans. Bake (in preheated oven) at 350 for 25-35 minutes (or until Cake springs back when lightly touched). Cool and frost between layers and sides with cream Cheese frosting.  FROSTING: Combine and Spread on cooledcake.