Bacon and Smoked Oysters
Recipe Cuisine: Appetizers
Recipe Category: Appetizers
Recipe Serves: 15
Recipe Category: Appetizers
Recipe Serves: 15
Recipes Ingredients:
2 cn Smoked oysters
40 Round wooden toothpicks
1/4 c Light Vegetable oil
3 tb Garlic, minced
1/2 lb Bacon strips
Recipe Instructions:
1. Cut bacon strips in thirds. 2. Wrap a bacon slice around each oyster and place a toothpick through to hold it in place. 3. In a medium skillet, heat oil, and add garlic. 4. Cook wrapped oysters in oil until bacon is crisp. 5. Remove from pan and drain on a paper towel to drain. Serves 15
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