Cottage Cheese-Spinach Casserole

Recipes Ingredients:

2 c Low Fat Cottage Cheese,
4 oz Low Fat Cheese Cubed
Rinsed & Drained 1/2
pk (10 Oz.) Frozen Chopped
Egg Substitute Equal To 3
Spinach, Partially Thawed
Eggs 1/4
ts Salt
3 tb Flour

Recipe Instructions:

Preheat Oven To 350 F. Combine Cottage Cheese, Egg Substitute & Flour. Add Cheese. Add Spinach in Chunks Along With Salt. Place in Baking Dish & Bake Uncovered 60 Min. Fat 5.0. Chol. 15.