Tomato-Zucchini Casserole

Recipe Cuisine: Casseroles
Recipe Category: Casseroles
Recipe Serves: 4

Recipes Ingredients:

1 1/2 ts Chili powder
1/8 ts Black pepper,ground
1 tb Parsley flakes
3 c Zucchini,thinly sliced,fresh
1/2 ts Garlic powder
1 lb Tomatoes,fresh,sliced
1/2 ts Onion powder
1/4 c Bread crumbs,white,fresh
1/8 ts Salt
1 tb Vegetable oil

Recipe Instructions:

1. Combine Chili powder, 1 1/2 teaspooons parsley flakes, Garlic and onion powders, salt and pepper in a small bowl.~ 2. Place half the Zucchini in a lightly greased 6-cup casserole, or layer with half the tomatoes.~ 3. Sprinkle with half the seasoning mixture.~ 4. Repeat the layers.~ 5. Combine Bread crumbs, oil and remaining parsley flakes; sprinkle over vegetables.~ 6. Bake, uncovered, in preheated 375'F. oven, until Vegetables are tender, about 40 minutes.~