Cheese Souffle Dip

Recipes Ingredients:

2 c Cheddar cheese; grated
1 ds Worcestershire
1 1/2 c Kraft mayo
1 ds Accent
1 ts Onion + juice; grated
1 ts Parsley; chopped
1 ts Mustard
2 Egg whites; beaten

Recipe Instructions:

Mix all ingredients. Bake in serving dish placed in warm pan of water for 45 minutes at 350. Serve with tortilla chips. Serve warm. LISA CRAWLEY TSPN00B