Liptauer Cheese #1

Recipe Cuisine: Cheese/eggs
Recipe Category: Cheese/eggs
Recipe Serves: 1

Recipes Ingredients:

6 oz Cream Cheese, Softened
2 fl Anchovy Fillets *
1/4 c Butter, Softened
1 Shallot, Minced
1 ts Sweet Paprika
1/2 ts Caraway Seeds
1 ts Capers, Drained
Crackers Or Toast Points

Recipe Instructions:

* Anchovies should be drained and dried. ~--------------------------------------------------------------------- ~-- In a bowl, cream together the cream cheese, and butter. Add paprika, capers, anchovies, shallot, caraway seeds, and salt and pepper to taste. Combine mixture well. Pack into a crock and chill, covered for 1 day to meld flavors. Serve Cheese with crackers or toast points. From: Lipto, Hungary. A 1947 Gourmet Magazine favorite.