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Ruben Burgers

Recipe Cuisine: Cheese/eggs
Recipe Category: Cheese/eggs
Recipe Serves: 5

Recipes Ingredients:

1 lb Ground Beef 4
1/2 oz Corned Beef Spread; 1 cn, OR
4 1/2 oz Deviled Ham; 1 cn
1/4 c Onion; Finely Chopped, 1 sm.
1/4 ts Salt
1/8 ts Garlic Salt
1/8 ts Pepper
8 oz Sauerkraut; Drained, 1 cn
5 ea Swiss Cheese Slices; *

Recipe Instructions:

* Each Cheese slice should be 3 inches by 3 inches. ~------------------------------------------------------------------------- Mix all the ingredients together except the sauerkraut and cheese. Shape mixture into 5 patties, each about 3/4-inch thick. Set Oven control to broil or 550 degrees F. Broil the patties 4 inches from the heat, turning once, to the desired doneness, about 10 to 15 minutes. Top each patty with sauerkraut and a Cheese slice. Broil until the Cheese is melted and a light brown in color. Nice served on toasted rye or pumpernickel buns or bread.


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