Chocolate Ice Box Cake

Recipe Cuisine: Chocolate
Recipe Category: Chocolate
Recipe Serves: 6

Recipes Ingredients:

1/2 lb German Sweet chocolate
1 ts Vanilla
3 tb Boiling water
2 Beaten Egg whites
1 c Powdered sugar
1 pt Cream, whipped
2 Egg yolks
3/4 Of an angel food cake

Recipe Instructions:

(mix can be used) MELT Chocolate and boiling water together, remove from stove and add cup of powdered Sugar and 2 Egg yolks, beaten. Add vanilla, Egg whites beaten moderately stiff, and fold in whipped cream. Break angel food Cake into irregular pieces. Place half the Cake bits in a pan, cover with half the Chocolate custard. Add remaining cake, and cover generously with remaining chocolate. Chill twelve hours, or overnight, in refrigerator.