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Crab-Apple Jelly

Recipe Cuisine: Condiment
Recipe Category: Condiment
Recipe Serves: 6

Recipes Ingredients:

3 lb Crab-apples
Sugar

Recipe Instructions:

Wash crab-apples. Do not pare. Remove stems and blossom ends. Cut in halves. Remove seeds. Cover with water. Cook until soft. Drain through jelly bag. Use 2/3 cup Sugar to each cup juice. Boil rapidly until jelly sheets from spoon. The Household Searchlight

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Hmmmmm. I can taste it already. Brought to you by uStash.