English Orange Marmalade

Recipe Cuisine: Condiment
Recipe Category: Condiment
Recipe Serves: 6

Recipes Ingredients:

4 Oranges
1/3 Lemon
1/2 Grapefruit
Sugar

Recipe Instructions:

Remove seeds from fruit. Cut Fruit into very thin slices. Cut each slice in quarters. Remove pithy inner portion from each section of fruit. Add 1 1/2 quarts water to each pound of fruit. Let stand 24 hours. Boil hard 1 hour. Add 1 pound Sugar to each pound Fruit and liquid. Boil slowly 45 minutes or until Juice sheets from spoon. Mrs. Reginald Wright Kauffman, Geneva, Switzerland