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Banquet Nut Wafers

Recipe Cuisine: Cookies
Recipe Category: Cookies
Recipe Serves: 1

Recipes Ingredients:

1 1/2 c Sugar
1/2 ts Flavoring
5 tb Water
Cream of tartar
2 ea Egg whites
Banquet wafers

Recipe Instructions:

Boil Sugar and water without stirring until Syrup spins a thread. Pour very slowly over stiffly beaten Egg whites and beat until smooth. Add little cream tarter, amount that will lie on end of knife blade. Allow to stand a few minutes, then Spread on banquet wafers and sprinkle with ground nuts. Put in Hot Oven to brown. Note: Hot Oven is 400 - 450 F. Source: Mrs. Mabel Rife, Good Hope Grange, Fayette County, OH


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