Norwegian Sanbakkels
Recipe Cuisine: Cookies
Recipe Category: Cookies
Recipe Serves: 1
Recipe Category: Cookies
Recipe Serves: 1
Recipes Ingredients:
1 ea Egg
1/2 c Almonds; ground
1 c Sugar 2
1/2 c Flour
1 c Butter
Recipe Instructions:
Beat butter, add sugar, butter, almonds and mix well. Add flour. Mix thoroughly and press in sanbakkel tins or roll very thin, cut with Cookie cutter. Bake in Oven 10 to 15 minutes. Note: No temperature given. Assume a 375 F. oven. Source: Margil Johansen, Parma Grange, Cuyahoga County, OH
Other Recipes:
- Pear Relish
- Compote of Woodland Fruit
- Saganaki (Fried Cheese)
- Double Cheese Wheel
- Traditional English Mustard