Vanilla Sauce

Recipes Ingredients:

1/2 cup sugar
6 Egg yolks
2 cups milk
1 vanilla bean

Recipe Instructions:

Combine half of Sugar with Egg yolks in top half of double boiler; whip lightly. Place Milk in Sauce pan; sprinkle in remaining sugar. Do not stir. Add vanilla bean; heat to boiling. Gradually whisk boiling Milk into Egg yolk mixture. Heat, stirring, over boiling water; cook until Sauce coats spoon.