Tortoni

Recipes Ingredients:

4 Servings
-teaspoons sugar
1/3 c Ice water
1/2 ts Almond extract
1/3 c Nonfat dry milk
1/2 ts Vanilla butternut flavor
Sweetener equivalent to 6 1/4
oz Graham cracker crumbs

Recipe Instructions:

(1 - 2 1/2 inch square, crushed) Place ice water and dry Milk in a deep bowl. Beat on medium speed of an electric mixer for 2 minutes. Increase speed to high and continue to beat for 2 more minutes. Add sweetener. Beat 2 minutes on high speed, or until mixture is thick and forms soft peaks. Add extracts, beating until blended. Divide mixture evenly into 4 custard cups. Sprinkle with crumbs. Place in Freezer until set, about 1 hour. To serve, let Tortoni sit at room temperature for about 3 minutes.