Wine Cream--(German)

Recipes Ingredients:

2 c Dry white wine
1 ts Grated lemon rind
1/2 c Sugar
1 ts Grated orange rind
4 Eggs

Recipe Instructions:

Wine Cream--(German) Combine all of the ingredients in top of a double boiler. Cook, beating with a whisk or fork until frothy and thickened. Pour into serving dishes and chill. Serve with whipped cream if you like.