Chile Con Queso

Recipe Cuisine: Dips
Recipe Category: Dips
Recipe Serves: 2

Recipes Ingredients:

1 c Cheese; shredded *
4 oz Green chiles; **
1/4 c Half & half
2 tb Onion; finely chopped
2 ts Cumin; ground
1/2 ts Salt

Recipe Instructions:

* Use either Cheddar or Montery Jack Cheese (4 oz) ** Use 1 4-oz can of chopped green chiles, drained. ~--------------------------------------------------------------------- ~--- Heat all ingredients over low heat, stirring constantly, until the Cheese is melted. Serve warm with tortilla chips. Makes 1 1/4 cups dip.