Creamy Tarragon Dip

Recipes Ingredients:

1 pk Cream cheese,softened(8oz)
1/8 ts Pepper
1/2 c Mayonnaise
Carrot sticks
1/4 c Milk
Chinese pea pods
4 ts Tarragon vinegar
Romaine lettuce leaves
1 ts Sugar
Cauliflowerets
3/4 ts Tarragon
Zucchini slices
3/4 ts Salt

Recipe Instructions:

1. In Blender at low speed or in food processor with knife blade attached, blend first 8 ingredients until smooth. Pour mixture into small bowl. Cover and refrigerate. 2. To serve, line a large basket with a deep dish or foil. Arrange Vegetables and bowl of Dip in basket. If Dip becomes too thick upon refrigeration, stir in a little Milk until it reaches dripping consistency.