Three-Layer Deck-The-Halls Dip

Recipes Ingredients:

8 oz Guacamole
-OR
8 oz Sour cream
8 oz Pace Thick & Chunky Salsa
8 oz Pace Picante Sauce

Recipe Instructions:

In a shallow, clear glass bowl (straight sides are best), layer guacamole, sour cream and Pace. Place the bowl on a tray and surround it with chips or colorful Vegetable dippers.