Pacific Rim One Pot Lunch

Recipes Ingredients:

4 lb. plus
5 oz. red snapper
12 scallops
12 mussels
2 oz. sesame oil
2 scallion bunches, chopped
1 Garlic clove, pared, minced
1 gingerroot, small pieces, sliced
6 Baby bok choy stalks
5 Asian cucumbers
1 small daikon, parisienne
1 lb. plus
2 oz. Rice noodles
salt and pepper, to taste

Recipe Instructions:

Dress and fillet snapper; place with scallops and mussels in bowl. Combine sesame oil, scallions, Garlic and ginger; pour over seafood. Cover; refrigerate for 1 hour. Place seafood in steamer; add bok choy, cucumbers, daikon and noodles; steam until Fish reaches desired doneness. Season.