Ceviche

Recipe Cuisine: Fish/sea
Recipe Category: Fish/sea
Recipe Serves: 6

Recipes Ingredients:

1 lb Fish filets
1/8 ts Cumin
8 oz Lime juice
20 Capers
1 Large onion, finely chopped
1/4 c Fresh coriander, chopped
1 Small jalapeno pepper, chopt
1/4 c Olive oil
2 Med tomatoes, finely chopped
1 Salt & pepper to taste
30 Pitted green olives
1 Oregano to taste

Recipe Instructions:

Servings: 6 Marinate Fish in lime Juice for 4 to 5 hours, until Fish turns white. Drain; mix with all other ingredients. Serve chilled.