Salmon Ala Tandy Pro

Recipes Ingredients:

2 Salmon steaks, 1" - 1 1/2"
4 tb Butter or margarine, melted
-thick 2
tb Dill weed, ground
Juice of 1/2 lemon

Recipe Instructions:

This recipe is really simple. Rinse the Salmon well, and place in a glass bowl. Juice the lemon over the Fish and refrigerate for one half hour or so. Meanwhile, melt the Butter or Margarine and add the dill weed. Prepare a Hot BBQ fire (or preheat Oven to 400F), and grease the rack with non-stick spray (or prepare a Baking dish in the same manner). Rinse the Salmon again, and cover liberally with dill-butter mix and bake for 20 min. or grill. If you grill, usually grill 4 min. per side. "I might be so presumptious as to suggest a nice portion of Fettucini Alfredo, a few fresh green beans, cooked just until done a large bottle of Chenin Blanc, two candles, and a smile!" Source: Mike Perry (who works at Radio Shack Watertown), Cyberealm BBS Typed for you by: Linda Fields, Cyberealm BBS, Watertown, NY 1992 315-786-1120