Momo Sauce

Recipe Cuisine: Appetizers
Recipe Category: Appetizers
Recipe Serves: 18

Recipes Ingredients:

2 tb Ghee
1 c Water
1 ts Minced ginger
1/2 ts White vinegar
1 ts Minced garlic
1 ts Soy sauce
1/2 c Diced onion
1/4 ts Salt
1/2 ts Garam masala
1/4 ts Pepper
1/8 ts Turmeric
Green onions, chopped
1/2 ts Chili powder
2 ea Sprigs cilantro, chopped
1 c Diced tomatoes

Recipe Instructions:

Heat ghee in a pot. Add ginger, Garlic & onion & stir-fry 1 minute. Add garam masala, turmeric & Chili powder. Stir-fry for 30 seconds. Add tomatoes & stir-fry for 3 minutes. Add water. Bring to a boil, reduce heat & simmer 5 minutes. Add vinegar, soy sauce, salt & pepper. Mix well. Garnish with green onions & cilantro. Serve hot. Adapted from Betty Jung, "The Kopan Cookbook"