Banana Flambie

Recipe Cuisine: Fruits
Recipe Category: Fruits
Recipe Serves: 4

Recipes Ingredients:

8 ea Medium sized Ripe Bananas
1/3 c Orange Juice
1/4 c Butter
4 tb White Rum or Heated Brandy
1/3 c Apricot Jam

Recipe Instructions:

In a large frypan, melt Butter over medium heat. Add bananas and cook for 3 - 4 minutes, then carefully turn bananas over and cook 1 - 2 minutes more until just tender. Transfer bananas to a dish. Add apricot jam and orange Juice to frypan; bring to boil and cook about 2 minutes until Sauce thickens; return bananas to dish. Add rum or brandy; light with a match and flame. Serve immediately, accompanied with Ice Cream or a dollop of whipped cream. Serves 4. From The Gazette, 91/02/13.