Fruit Salad with Nuts
Recipe Cuisine: German
Recipe Category: German
Recipe Serves: 4
Recipe Category: German
Recipe Serves: 4
Recipes Ingredients:
1 ea Honeydew melon; small
2 ea Oranges
1 c Blue grapes
1 x Lettuce leaves
12 ea Walnut halves
1 x ----------dressing----------
8 oz Yogurt; (1 container)
1 tb Lemon juice
1 tb Orange juice
1 tb Tomato catsup
2 tb Evaporated milk
1 x Salt; dash
1 x White pepper; dash
Recipe Instructions:
Scoop out melon with melon baller. Cut peel from oranges, remove white membrane, and slice crosswise. Cut grapes in half and remove seeds. Line a glass bowl with lettuce leaves; arrange melon balls, orange slices, grapes, and walnuts in layers on top of lettuce. Mix and blend well all ingredients for the dressing. Adjust seasonings. Pour Dressing over fruit. Let Salad ingredients marinate for 30 minutes. Toss Salad just before serving.
Other Recipes:
- Salmon Mousse with Watercress Sauce
- Pheasant Wild Rice Casserole
- Paneer Basmati Pilaf--Paneer Pulao
- Fettuccine with Scallops and Peas
- Fried Curried Rice (Khao Pad Pong Kari)