Nusskipferl (Nut Crecents)
Recipe Cuisine: German
Recipe Category: German
Recipe Serves: 10
Recipe Category: German
Recipe Serves: 10
Recipes Ingredients:
1 pk Yeast; Active Dry
1 c Sour Cream
4 c Flour; Unbleached, Unsifted
3 ea Egg Yolks; Large
1 c Butter Or Margarine;Softened
Recipe Instructions:
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