Baked Tortilla Chips
Recipe Cuisine: Southwestern
Recipe Category: grain
Recipe Serves: 8
Recipe Category: grain
Recipe Serves: 8
Recipes Ingredients:
1 (6-ounce) package stone-ground
corn tortillas
Recipe Instructions:
Heat Oven to 450 degrees. Spray 2 Cookie sheets with nonstick cooking spray. Cut each tortilla into 8 wedges. Place in single layer on Cookie sheets. Bake about 6 minutes until crisp but not brown; cool. 8 servings (9 chips each)
Other Recipes:
- Santa Fe Chicken
- Veal Chops with Anchovy and Caper Sauce
- Hummus Dip
- Moroccan Stew with Couscous
- Steak Supper in Foil
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