Brown Rice Salad

Recipes Ingredients:

1/2 cup uncooked brown rice
1-1/2 cups Chicken broth
1 cup finely chopped apple (about
1 medium)
1/3 cup raisins
1/4 cup finely chopped onion (about
1 small)
1/4 cup lemon juice
2 tablespoons chopped fresh parsley
1 teaspoon grated lemon peel
2 tablespoons frozen (thawed) apple
Juice concentrate
1/2 teaspoon pepper
1/4 teaspoon ground ginger
1/4 teaspoon ground nutmeg

Recipe Instructions:

Cook Rice as directed on package--except substitute broth for the water and omit salt. Toss Rice and remaining ingredients in glass or plastic bowl. Cover and refrigerate about 2 hours or until chilled. 6 servings