Sausage and Sage Pizza

Recipe Cuisine: Italian
Recipe Category: Italian
Recipe Serves: 12

Recipes Ingredients:

3 Sweet or Hot Italian
12 Inch Pizza crust
-sausages (or a combination 5
tb Grated romano cheese
-of both), 1
Heaping T Chopped fresh sage
Casing removed
-OR
1 Heaping C Grated mozzarella
1 ts Dried sage
-cheese
Juice of 1/2 lemon

Recipe Instructions:

Preheat Oven to 425 degrees. Crumble Sausage Meat into small pieces. Either cook in Microwave briefly or saute' (3 to 5 minutes) to draw out excess fat; drain on paper towels. Sprinkle mozzarella evenly over Pizza crust, then distribute Sausage Meat evenly over crust. Sprinkle romano cheese, then sage, evenly over meat. Bake Pizza with toppings until nicely browned, about 10 minutes. Before serving, squeeze lemon Juice over top of pizza. Makes one 12 inch pizza. SOURCE: *Quick Italian Cuisine International, Knapp Press C 1984 ISBN 0-89535-147-1 SHARED BY: Jim Bodle 3/93