Haroset
Recipe Cuisine: Jewish
Recipe Category: Jewish
Recipe Serves: 8
Recipe Category: Jewish
Recipe Serves: 8
Recipes Ingredients:
1/2 lb Pitted dates
2 tb Sesame seeds
1/4 lb Raisins
1/2 ts Cumin
4 Dried figs
1/2 ts Ground ginger
1 1/2 c Sweet Kosher wine
1/2 ts Cinnamon
1/4 lb Walnuts
1/2 ts Cardamon
1/4 lb Alonds
Recipe Instructions:
Place the dried fruits in a food processor or blender; chop fine. Add 1/2 cup of the wine. Mix again at low speed. Add the remaining ingredients and mix at low speed until nearly smooth. Makes 8 servings. Origin: Journal American, March 24, 1993 Shared by: Sharon Stevens
Other Recipes:
- Potato Butter Horn Rolls
- Sweet and Sour Potatoes
- Jewish Apple Cake
- English Toffee Refrigerator Cake
- Baked Walleye in Sour Cream
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