Lamb Medallions with Corn Cakes
Recipe Cuisine: American
Recipe Category: meat
Recipe Serves: 6
Recipe Category: meat
Recipe Serves: 6
Recipes Ingredients:
Lamb Medallions
Corn Cakes
Recipe Instructions:
TO SERVE Place sauteed spinach and shallots in center of plate. Arrange roasted peppers on plate; top with juliennne vegetables. Fan four Lamb medallions along left side of plate; garnish with roasted garlic. Fan three corn cakes along right side of plate. Sauce Meat and Vegetables as needed. NOTES Season: Year round Food cost: High Wine notes: Cabernet, Merlot History: Unique twist on old standard; traditional roast Lamb served with a new look.
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- Tiessennau Mel (Honey Cakes) Welsh
- Eggplant Salad
- Jamaican Beef Patties
- Turkey Spaghetti Sauce
- Brie En Croate
Hmmmmm. I can taste it already. Brought to you by uStash.