Shrimp Teriyaki

Recipe Cuisine: Appetizers
Recipe Category: Appetizers
Recipe Serves: 10

Recipes Ingredients:

1/2 c Soy Sauce
1 ts Minced Fresh Ginger Root
2 tb Sugar
2 tb Water
1 tb Vegetable Oil
2 lb Medium Sized Raw Shrimp,
1 1/2 ts Cornstarch
-Peeled And Deveined
1 Clove Garlic, Crushed

Recipe Instructions:

Blend soy sauce, sugar, oil, cornstarch, garlic, ginger and water inn small saucepan. Simmer, stirring constantly, until thickened, about 1 minute; cool. Coat shrimp with sauce; drain off excess. Place on rack of broiler pan. Broil 5 inches from heat source 3 to 4 minutes on each side, or until shrimp are opaque and cooked. Serve immediately with wooden picks. Typed by Syd Bigger.