Cheese Meatloaf

Recipe Cuisine: Meatloaf
Recipe Category: Meatloaf
Recipe Serves: 8

Recipes Ingredients:

2 lb Ground chuck
1/2 ts Pepper
1 md Onion,chopped
1/2 ts Garlic salt
2 Eggs,beaten 1
1/2 c Mozzarella cheese
12 Single crushed crackers
1 cn (12 oz) Italian tomato
1 c Milk
Sauce
1 ts Salt

Recipe Instructions:

Combine ground chuck,onion,eggs,crackers,milk,salt,pepper and Garlic salt in large bowl.Mix well.Add more milk,if dry.Turn ground chuck mixture onto long piece of waxed paper.Pat mixture into rectangle,about 6 x 13 x 1/4" thick.Spread mozzarella Cheese over mixture to about 1" from edges.Start from one end and lift waxed paper and roll mixture into a log shape.Carefully,place in large oven-proof Casserole dish,seam down.Pinch ends to seal.Pour tomato Sauce over mixture.Bake 375 degrees for 1 to 1/2 hours or until middle is done.