Italian Meat Loaf

Recipes Ingredients:

1 Egg, beaten
Food
1 1/2 lb Ground beef
3/4 c Old fashioned or quick
1 cn (8 oz) Pizza sauce
Oats, uncooked
3/4 c (3 oz.) Velveeta Shredded
1/4 c Cold water
Pasteurized Process Cheese 1/2
ts Dried oregano leaves,crushed

Recipe Instructions:

In a large bowl,combine all ingredients except 1/4 cup of the sauce; mix lightly.Shape into a loaf in a 10 x 6" Baking dish. Bake @ 350 degrees for 1 hour. Top with remaining sauce. Let stand for 10 minutes before serving. Makes 6 servings.