Bizcochitos
Recipe Cuisine: Mexican
Recipe Category: Mexican
Recipe Serves: 48
Recipe Category: Mexican
Recipe Serves: 48
Recipes Ingredients:
1 c Lard or shortening
1/2 c Sugar
1 ea Egg
3 c Flour
1 1/2 ts Baking powder
1/2 ts Salt
1 ts Anise seed
3 tb Sweet wine
1 x ----------topping-----------
1/4 c Sugar
1 tb Cinnamon
Recipe Instructions:
Cream fat and Sugar until quite creamy. Add Egg and beat until very fluffy. Sift together flour, Baking powder and salt; add to creamed mixture. Stir in Wine and anise seed. Roll dough to 1/4" thick and cut in plain squares or fancy shapes. Combine Topping ingredients and sprinkle on top of each cookie. Bake in a preheated 350 Oven for 15-20 minutes or until light brown. Freezes well.
Other Recipes:
- Curried Venison
- Sandtortchen (Sand Tarts)
- Creamy Onion-Smothered Pork Chops
- Antipasto Salad
- Creamy Pepper Dip
Over 10,000 recipes on uStash!