Carne Adovada (Marinated Pork)

Recipes Ingredients:

4 lb Pork(ribs, chops or other)
2 ts Salt
3 ea Garlic cloves, crushed
2 ts Whole leaf oregano
1 qt Blended red Chili sauce

Recipe Instructions:

Sprinkle Meat with salt. Add Garlic and oregano to blended chili. Pour over Meat and marinate in Refrigerator 6-8 hours or overnight. Cook slowly on top of stove or in 350 Oven until Meat is done, about 1 hour. Thick slices of potatoes may be marinated with the meat.