Chili Relleno Pie
Recipe Cuisine: Mexican
Recipe Category: Mexican
Recipe Serves: 8
Recipe Category: Mexican
Recipe Serves: 8
Recipes Ingredients:
2 cn (8 oz. ea.) green chilies
1 c Sour cream
1 lb Jack cheese, sliced
4 Eggs
1 lb Cheddar cheese, sliced
1 c Diced Chicken or turkey
4 tb Whole wheat flour
2 c Mild salsa
1 c Evaporated milk
Recipe Instructions:
Cut chilies open and line 8" x 13" Baking dish with them. Layer both cheeses evenly over chilies. Add any remaining chilies over the Cheese layer. Mix flour with small amount of milk; using a wire whisk helps to make a smooth paste. Mix in remaining Milk and sour cream. Beat in eggs, one at a time; add diced meat. Pour over chilies and cheese; bake for 30 minutes at 350 degrees. Pour Salsa over top and bake an additional 15 minutes.
Other Recipes:
- Homemade Haggis
- Easy Biscuit Mix
- Lamb Medallions
- Mushroom and Sweet Pepper Quiche
- Barley Pudding with Lamb